About

a white plate topped with a scoop of ice cream

ABOUT

Fresh Flavors, Tailored For You

CHEF

Darius is an accomplished chef known for his thoughtful, health-focused approach to contemporary gastronomy. With over 30 years of experience spanning fine-dining kitchens and high-end private catering, he plays a key role in shaping Harbor’s culinary identity, drawing on training in leading international restaurants and exclusive private settings.

His career includes working for Gordon Ramsay, as well as cooking for high-profile private clients such as Madonna and members of the UAE royal family, among others.

Darius specialises in creating refined, flavour-driven dishes that prioritise nutritional balance, supporting both physical vitality and mental clarity. Highly experienced in personalised, premium dining, he designs menus tailored to individual dietary needs and preferences, delivering every experience with precision, discretion, and consistently high standards.

For Darius, cooking is more than craft — it is an essential part of holistic care, where each meal is designed to nourish, restore, and elevate the overall experience.

Good food is simple: real ingredients, gentle cooking, and respect for your body.

"

- Darius E.

PRESS

Food for Mental Health Recovery: A Q&A with Private Chef, Darius Endriukaitis

Darius Endriukaitis was invited to share his approach to nutrition-led cuisine in an interview with a private London wellness clinic, discussing how thoughtful cooking supports both physical and mental balance.

Green risotto with white cheese and herbs

Food and ingredients

Ingredients

Our produce is sourced with care from local farms and trusted growers, with a preference for organic, seasonal and nutrient-dense selections. Everything we use is chosen not only for flavour, but for its biological purpose — how it supports digestion, balance, energy and recovery.

We work forward-thinking: every element on the plate serves a role in wellbeing. This means prioritising freshness, integrity and traceability. From vibrant greens and whole grains, to wild-caught fish and extra-virgin oils, our ingredients are selected for both function and flavour.

At Clean Couture Cuisine, food is not incidental — it is an integral part of holistic care. Each component is assessed for its effect on the body, with thoughtful adjustments for sensitivities and individual needs.

We believe exceptional food begins with
exceptional ingredients.

No refined sugar

Dairy-free available

Gluten-free available

Nut-free available

Always confirmed during consultation.

Vegan

Ayurveda-inspired

Kosher-style

Halal-friendly

Meals

Our meals are designed around your metabolic needs, grounded in nutritional science and elevated by culinary precision.

Menus are planned weekly or bi-weekly in collaboration with our nutrition team and chefs, ensuring balance across all meals. We focus on dishes that support clarity, digestive ease and sustained energy, with quality proteins, omega-rich fish, vibrant vegetables and wholesome fats integrated into every plan.

Teas

In addition to meals, we prepare signature functional teas, handcrafted daily to complement your programme:

Calming blend — chamomile and passionflower with lemon balm, to gently settle.
Morning blend — ginger, turmeric, thyme and citrus zest, to gently awaken metabolic activity.
Evening blend — jasmine and chamomile, to support rest and balance.
Hand-picked herbal infusions made with intention for your specific needs.

Each infusion is crafted with fresh herbs and ingredients and tailored to individual preference and physiology.

Juices and lighter elements, such as our cleansing blend of avocado, lime, cucumber and mint, are designed to support digestion, hydration and metabolic wellbeing.

white ceramic mug with brown and green leaves

Your Questions

How are meals made?

Our chefs and nutritionists craft each meal using fresh, seasonal ingredients.

Can I customize plans?

Yes, every plan is tailored to your dietary needs and preferences by our experts.

How is delivery handled?

Meals arrive in reusable glass containers, delivered daily or every two days, ready to heat and enjoy.

What areas do you serve?

We deliver across London, focusing on convenience and freshness.

Are meals suitable for allergies?

Absolutely, we accommodate allergies and dietary restrictions carefully.

Trusted by Our Clients

a dining table with plates and utensils on it

★★★★★

Each meal feels like a fresh, vibrant celebration of health and flavor—pure joy!

Evelina G.